CHILI infused Extra Virgin Olive Oil

 A L'Olivier chili olive oil is made by crushing small hot chili. A real help in the kitchen, this spicy oil may be used sparingly to season couscous, pasta, Chilli con Carne or Pizza.

About A L'Olivier (since 1822)

A L'Olivier is France's most respected oil specialist founded in 1822, and proudly serves Parisians who know their oils through numerous oil boutiques in France. A L'Olivier is reknowned for consistently producing the extra virgin quality most admired by the French.  

A L'Olivier chili olive oil is made by crushing small hot chili. A real help in the kitchen, this spicy oil may be used sparingly to season couscous, pasta, Chilli con Carne or Pizza.